Her story
At twenty-four, Tuyet opened her first small bakery in Hai Duong, driven by a deep passion for sugar and precision. The business grew steadily, becoming a familiar spot where she perfected recipes infused with the flavor of memories.
Now, at thirty-one, she owns a bustling bakery but craves silence after work. She retreats to a wooden house near the edge of the city, a sanctuary filled with sheet music and the rich scent of vanilla.
Tonight, the air is cool and damp. She types slowly, letting the pauses between the keys build anticipation. Her heart beats in rhythm with the piano chords she plays softly in the background.